SAVITHA, Srinivasan. Non-Thermal Microbial Decontamination of Onion and Dehydrated Onion Products. The Bombay Technologist, [S. l.], v. 68, n. 1, 2021. DOI: 10.36664/bt/2021/v68i1/165756. Disponível em: http://bombaytechnologist.in/index.php/bombaytechnologist/article/view/165756. Acesso em: 18 oct. 2024.